Menus

Marinated and tender, grilled to perfection served with seasonal vegetable and a spud

$26

Boneless chicken breast, sautéed with mushrooms and asparagus, in a creamy Irish whiskey sauce, served with house-made mashed potato and seasonal vegetable

$23

carrots, peas, potato and chunks of chicken in a hearty gravy, topped with a croissant like pie crust, with a side of cranberry sauce

$16

Topped with ritz cracker crumbs, baked and served with seasonal vegetable and a spud

$26

Fish 21 Chicken 18 In a warm tortilla, with guacamole, pico de gallo, lettuce and a dab of chipotle mayo, served cajun fries

Macaroni in a rich cheddar, mozzarella, and gouda cheese sauce, topped with roasted crumbs

$15

In a creamy alfredo sauce, tossed with cavatappi

$21

fries, mashed, grilled-baked, cole slaw, sweet potato fries (add $1.50), loaded baked or mashed (bacon, cheddar and scallions, add 3)

Ground sirloin, savory gravy, carrots, corn, and onions, topped with house-made mashed potato

$19

Haddock, beer-battered and deep-fried to a crispy golden brown, served with fries

$22

Sirloin tips, grilled to perfection, doused with a bourbon bbq sauce, served with vegetable and potato

$26.50

Sliced corned beef, sauerkraut, swiss cheese & thousand island dressing on toasted rye

$16

Boneless breast of chicken, deep-fried or grilled topped with house made mustard sauce, lettuce, tomato, pickles and cole slaw on a toasted brioche roll

$16

grilled chicken breast, wrapped in a flour tortilla, with romaine lettuce and caesar dressing

$15.50

Cheddar, swiss and mozzarella, with smoked bacon and tomato, served on sourdough bread

$13

Buffalo chicken, wrapped in a flour tortilla, with lettuce, tomato, and crumbled blue cheese

$15.50

Half-pound Angus beef, char-grilled to perfection, served on a toasted brioche roll, with lettuce and tomato

$16

Half pound Angus beef, chargrilled and topped with cheese, hickory smoked bacon, on a toasted brioche roll with lettuce and tomato

$17

Haddock, beer-battered and deep-fried, topped with swiss cheese, served on grilled sour dough bread, with lettuce, tomato, pickles and a dab of chipotle mayo.

$19

half pound angus beef, char-grilled and topped with caramelized onion, bacon, an over-easy egg, and a dab of chipotle mayo, served on a toasted brioche roll

$18

half pound angus beef, char-grilled and topped with sautéed onions and mushrooms and your choice of cheese. Served on a toasted brioche roll.

$17

half pound angus beef, char-grilled and sandwiched between cheddar, american and mozzarella cheese, with bacon on sour dough bread.

$18

$9

$9

$9.50

$9

Butter or Marinara

$7

$8

Crisp tortilla chips, cheddar jack cheese, jalapeño peppers, guacamole, pico de gallo, scallions, and sour cream

$15

Add Chili $5

Add Chicken $5

Chicken tenders: traditional, buffalo, honey hot, or bourbon bbq

$12

Bone-in: traditional, buffalo, honey hot, or bourbon bbq

$12.50

Fried and coated with hot sauce, served with blue cheese dipping sauce

$12

breaded and deep-fried, served with honey mustard dipping sauce

$11

Warm and salted with guinness cheese dip

$9.50

Cheese $11 Buffalo Chicken $14 Pepperoni $12

grilled chicken, cheddar jack cheese, jalapeno peppers and scallions in a crisped flour tortilla served with salsa and sour cream

$17

topped with cheddar jack cheese, bacon and served with sour cream

$11

Sirloin tips served atop mixed greens, tomato, red onions and scallions with a balsamic glaze

$22

Grilled chicken breast, mixed greens, goat cheese, and dried cranberries, with dijon dressing

$19.50

Grilled chicken breast, swiss cheese, avocado, smoked bacon, hard-boiled egg, atop fresh greens with choice of dressing

$19.50

Romaine, caesar dressing, toasted croutons, and grated parmesan cheese

$9

Mixed greens, cucumber, tomato, carrots, and onions, with choice of dressing

$9

Balsamic Vinaigrette, Creamy Ranch, Blue Cheese, Honey Mustard, Dijon Vinaigrette

cup $6

bowl $7.50

Topped with cheddar jack cheese, served with tortilla chips

$12

$7

White Haven, New Zealand

Glass $11

Bottle $33

Starborough, New Zealand

Glass $9

Bottle $29

Bella Sera, Italy

Glass $9

Bottle $29

Dr. Loosen, Germany

Glass $9

Bottle $29

Canyon Road, California

Glass $8.50

William Hill, Sonoma, California

Glass $10

Bottle $30

Talbott Estate, California

Glass $12

Bottle $36

Rosehaven, California

Glass $9

Bottle $29

Canyon Road, California

Glass $8.50

La Marca, Veneto, Italy

Glass $9.50

Canyon Road, California

Glass $8.50

Chatea Souverain, California

Glass $9

Bottle $29

Talbott Estate, California

Glass $12

Bottle $36

Canyon Road, California

Glass $8.50

Canyon Road, California

Glass $8.50

Louis Martini, Sonoma

Glass $11

Bottle $33

Accommodates 25 to 60 people

Prices do not include:

20 % Gratuity or $150 (we apply a minimum gratuity of $150)

7% Tax

Room Fee: $125

Prices are subject to change.

Children under 10 are half price

Bar Service is optional ~ no extra charge

Open Bar is based on consumption with 7% tax and 20% gratuity added to the total

Cocktails are not available until 12:00 noon on Sundays

Table linens and centerpieces are provided. You may bring your own centerpieces. | Decorations are subject to approval. Shower umbrellas, candles, sparkles and confetti are prohibited. The use of nails, tape, tacks, etc. to any wall, ceiling or fixture is prohibited. Harrington’s does not allow food or beverages to be brought into Harrington’s with the exception of special occasion cakes, from a bakery (not home-baked). A $100.00 non-refundable, non-transferrable deposit is required to hold the function room. The deposit will be credited to your final bill, which is due prior to the close of your function. Functions are booked in four-hour increments. Please download the menu above.