Tuesday Night Set Dancing Irish dance teacher Rita O’Shea runs a class on Tuesday nights for adults at Harrington’s upstairs in the function room. The class runs from 7 to 9 and tonight a group of 13 or so dancers gathered for a fun social evening of dancing some of the old sets and Ceili dances, […]
Here’s the schedule for St. Patrick’s Day 2016 Corned Beef & Cabbage We open at 11:00 AM on Thursday, March 17, and we are serving our popular and traditional Corned Beef & Cabbage dinner from 11 to 2 PM for only $9 Irish Music Starting at 1 PM Downstairs: 1:00 PM to 5:00 PM Terry Weir 5:30 PM to […]
Casterbridge Union band singing “Galway Girl” St. Patrick’s Day, March 17, 2015 Please excuse that the video is a little unsteady, but it’s St. Patrick’s Day, after all and the song is great and the band is fun. “Thanks for the video, Frank!”
Celebrate St. Patrick’s Day at Harrington’s! Three Days of Celebrations at our authentic Irish Pub in Wakefield Print a flyer with details of celebrations Sunday, March 15, through Tuesday, March 17th. Sunday March 15th Traditional Irish Breakfast 11:30-2:00 Live Irish Band 4pm to 8pm Corned Beef & Cabbage Special: $11 Monday, March 16th (open at […]
Private Party and Function Menu at Harrington’s We’re always improving on our menus and we have a new function menu with some exciting new selections along with party favorites. From Breakfast Buffet to Seated Dinner and everything in between, we’ll work with you to make your special event one that you will enjoy as much […]
Marathon Sports Event at Harrington’s Marathon Sports Melrose hosted a Pub Run at Harrington’s on August 7th of this year. They met out in front of our restaurant at 6:30 for a 3.5 mile run, then descended on Harrington’s for a good night of fun, appetizers, and drinks. Event Organizers Praise Harrington’s Alison, who helped organize the event, […]
Remember Mom or treat yourself! Our Chef’s Featured Mother’s Day Specials: Lobster Roll served with arugula, strawberry, apple, and balsamic salad. Filet Mignon with Lobster Saffron Butter Pan seared Haddock with Limoncello Scallops With Chocolate Lava Cake for Dessert! Sunday, May 11th, is Mother’s Day. Reserve Now!